organic
For many people, the word "antibiotic" conjures a booster shot from the doctor. It may surprise you to know that in fact, an estimated 70 percent of antibiotics made in the United States are used to ward off infection in livestock. Read more
Fair trade is a social justice certification that encourages democratic decision-making, transparency, gender equity and independence. Read more
How does that beef patty go from farm to fridge—and what goes into it? We break it down. Read more
For pure sensory pleasure while grocery shopping, nothing beats the produce aisle. Read more
Find resources to learn more about food production, food choices, and the connections between food, health, and planet. Read more
Today, the vast majority of U.S. food is produced by an industrial system that churns out commodity crops. But now, more than ever, people are showing interest in finding local, sustainable alternatives. Read more
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