Sear juicy summer squashes to concentrate their flavor and brown the slices for a slight sweetness.
Jambalaya's Cajun and Creole flavors are a blend of African, Spanish and French influences.
For a hearty, veggie-rich soup, try this method of roasting the vegetables before adding them to a curry-scented soup.
Try sipping on this hot chocolate made with dark chocolate and a hint of orange.
Craving apple pie, but no time for baking? Try this quick and easy oatmeal to satisfy that craving in a hearty breakfast.
Cool cucumbers are tossed with sweet red onions and tangy tomatoes, and complemented by parsley, mint and a simple lemon vinaigrette.
Feta cheese becomes a creamy, tangy dip when whipped with thick yogurt, perfect for a last-minute appetizer or light meal.
Buy a large watermelon and use part of it to make this easy pudding parfait.
Punchy with pineapple and lime, an herbal note from fresh cilantro, these fruity, sparkling mocktails are full of fun.
A quick spin in the blender turns cantaloupe into a fresh and colorful mixer, sparkling with fresh ginger and lime.