side dishes
Versatile zaalouk is a hearty and flavorful main dish. Serve over rice or use as a dip for vegetables and pita. Read more
You may never look at cauliflower in quite the same way again; try this brightly flavored cauliflower "couscous!" Read more
Lemon, parsley, mint and garlic join asparagus in a celebration of fresh spring flavors. Read more
While rice and beans and citrusy salsa might seem an unusual pair, the combination is refreshingly delicious. Read more
Dress up any meal with these delightful crab cakes. The easy mustard sauce is spectacular on shrimp, chicken or pork, too. Read more
This simple and nutritious Mediterranean side is full of kale, garbanzo and smoky bacon (real or vegetarian) goodness. Read more
Enjoy these Brussels as a side or double the glaze and toss with cooked linguini for a delicious main dish. Read more
Enjoy this rich kugel with sweet potato latkes, lentil soup or fattoush. For a more traditional version, use egg noodles. Read more
This delightful stuffing is delicious for any Thanksgiving meal. Serve it with tofu steak and mushroom gravy for vegans. Read more
These tasty wedges pair perfectly with roast turkey sandwiches, breakfast hash, or a big bowl of chili. Read more