side dishes
The natural sweetness of caramelized onions contrasts with the savory flavors of marinated artichokes hearts and Kalamata olives. A great main dish or works just as easily as a side. Read more
Tart dried cranberries pair perfectly with the nutty, earthy flavors of wild rice (which is actually not a rice at all, but a delicious and nutrient dense aquatic grass!). Read more
Coconut milk and maple syrup accentuate the natural deliciousness of sweet potatoes in this tasty side dish. Read more
Chewy and nutty in flavor, wheat berries (the grain of whole wheat) pack in the fiber in this sweet and tangy salad that's sure to please. Read more
Roasting brings out the flavor intensity of the vegetables and brings new excitement to this traditional French dish. Read more
Sweet potatoes and the smoky flavor of chipotle peppers amp up the flavor in this versatile recipe. Perfect as a side or burrito filling. Read more
This quick party-friendly recipe marries rich grilled salmon with the light, refreshing flavors of lemon and dill. Read more
This side salad is perfect any time of the year and goes well with your favorite grilled foods. Read more
This quick and simple pasta salad is packed with delicious flavor. Read more
These spicy collards are a delicious and nutritious side—great with cornbread and your favorite grilled meat or seafood. Read more