mediterranean
Try this fresh delicious twist on pesto pasta, featuring zucchini “noodles” and almond-basil pesto. Read more
This spicy, robust, herb-based chermoula yogurt sauce atop baked salmon is simply divine. Read more
This 30 minute fresh and garlicky ratatouille is delicious with couscous or brown rice. Read more
A simple lemon marinade adds big flavor to mild zucchini. Read more
Traditional Middle Eastern flavors combine in this grilled eggplant and zucchini salad topped with tahini dressing. Read more
Move over bulgur wheat, pearled barley is wonderful tossed with parsley, mint and a lemony dressing, too. Read more
This refreshing summer soup is a delicious way to celebrate juicy seasonal tomatoes. Read more
This brightly flavored Mediterranean pasta, with sun-dried tomatoes, olives and walnuts, is delightfully delicious. Read more
This flavorful dish of sauteed vegetables and ground lamb served atop couscous is a Moroccan classic. Read more