Even non-leafy green lovers will find something to love here. Check out the delicious recipes!
leafy greens
For a salad that’s more than just greens, try this one, with chewy, golden brown dried figs, creamy goat cheese and crunchy pistachios. Read more
Crisp romaine, tossed with anchovy-laced dressing, shaved Parmesan and crunchy croutons makes this a salad for the ages. Read more
An easy pâté of edamame, parsley and lemon is the plant-based protein for this sandwich. Read more
Don’t throw those carrot tops away — not when you can make this peppery, savory spread. Read more
When you see those cute baby bok choy at the co-op, do you know what to do with them? Read more
Salads don’t have to be raw — or even made from lettuce! Read more
When your locally grown, heirloom tomatoes are at their peak, show off their amazing flavor in this epic sandwich. Read more
Buttery, crispy breadcrumbs aren’t just good on baked macaroni and cheese, and this pasta will prove it. Read more
This easy smoothie provides a sippable, nutrient-packed drink to brighten up your day. Read more
When citrus is in season, you can showcase the sparkling color of blood oranges in this salad. Read more