dairy free
Jambalaya was originally created as a way to use up leftovers, but don't wait for leftovers to enjoy this flavors fusion! Read more
This simple, fast dish is a vegetarian's delight, silky with coconut milk and flecked with spices and fresh cilantro. Read more
No need to sacrifice flavor in this delicious dairy-free apple pie. A whole wheat crust and unpeeled apples gives this pie a nutritional boost (and makes preparation even easier!). Read more
This tasty sweet potato pie has less added sugar and fat than traditional versions, without sacrificing flavor. It's easy to make and is a perfect holiday dessert. Read more
What to do with Thanksgiving meal leftovers? This turkey hash is perfect for any meal of the day. For a vegetarian version, simply skip the turkey or substitute it with veggie leftovers. Read more
This aromatic Indian curry is easy to make and delicious with basmati rice, naan and a side of cucumber raita. Read more
Tabouli shouts summer with its refreshing mint and parsley, sour lemon and nutty bulgur wheat. Read more
Slightly spicy, slightly sweet blueberry barbecue sauce is a surprising but delicious complement to pork chops! Read more
This vibrant salsa is mouthwateringly good on chicken, meats, vegetables, or if you dare, straight out of the salsa bowl. Read more
Tofu drinks up full flavored jerk sauce and pairs wonderfully with the sweetness of baked pineapple. Read more