vegetarian

Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.

Brighten up your meal with this sweet potato side, accented with tart cranberries. Read more
Quick, easy and irresistible, these salty-sweet, crispy and chewy bars are a perfect holiday treat or DIY gift. Read more
This elegant cranberry mousse tart is a delectable show-stopper—perfect for your holiday finale. Read more
Moist and lightly sweetened, this pear cake is a delightful for dessert, an afternoon snack or breakfast, accompanied by a cup of espresso. Read more
Kimchi imparts big flavor in this quick, spicy fried rice. Read more
Celebrate Dia de los Muertos (Day of the Dead) Oct. 31-Nov 2 with this this traditional bread. Read more
Lightly steamed carrots are tossed with a Sriracha-spiced peanut sauce in this tasty side. Read more
Chewy, nutty wild rice is seasoned with herbs and cheddar in these delightful stuffed squash halves. Read more
Start your meal with this delicious, creamy, refreshing summer soup. Read more
Start your grilled meal with the crunch and tang of delicious goat cheese and pepper crostini. Read more
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