Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
vegetarian
This lively chicken salad features kiwi, oranges and avocados with a simple Greek yogurt dressing. Read more
It’s almost like eating ice cream for breakfast! This bowl is packed with protein and nutritious fruit. Read more
Rushed in the morning? Bake a batch of these high-protein, low-fat mini frittatas, for an on-the-run breakfast. Read more
These crowd-pleasing stuffed mushrooms are packed with crunchy almonds and tangy blue cheese for an irresistible bite. Read more
Bathed in maple syrup and butter, sweet carrots become a special treat. Read more
Coconut milk makes these easy sweet potatoes extra flavorful—and dairy-free. Read more
Cauliflower, potatoes and carrots are baked to perfection. A sprinkle of fresh parsley and feta provides the final flavor flourish. Read more
Get dinner on the table in a hurry. This fragrant, flavorful Indian curry takes just 25 minutes to make. Read more
Veggies, whole grains and Sriracha tahini dressing make this flavorful, easy, one-bowl meal a perfect addition to your weeknight dinner rotation. Read more
Save an ear or two of sweet corn for this tasty cornbread. Perfect alongside beans, soups and greens. Read more