Whether you choose to go vegetarian for a meal, one day a week or daily, we’ve got you covered.
vegetarian
So simple, so delicious. Try these savory roasted vegetable with turkey burgers, roast chicken, tempeh or atop salad. Read more
These Chinese street-food-style pancakes make a mouthwatering appetizer or snack. Read more
Liven up your salad routine with this fresh and crunchy recipe. Read more
Cauliflower "couscous" is accented with broccoli, zesty curry powder and sweet raisins in this delightful salad. Read more
Enjoy this hearty hash with an egg for breakfast or alongside steak or pork chops for dinner. Read more
Pasta with homemade walnut-basil pesto boasts rich, fresh flavor, and it's super-easy to make! Read more
Japanese udon noodles are perfectly at home in this brightly flavored, spicy Thai soup. Read more
A fabulous side to your favorite Southwestern fare, these lightly browned corn cakes do double duty as an appetizer. Read more
Warm up with this delicious and affordable weeknight main dish soup. Read more
The unbeatable combination of chocolate and peanut butter makes these bite-sized desserts irresistible. Read more