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Sustainability is at the core of BriarPatch Food Co-op’s business decisions.

Co-op education: you know it's going well when kids want the recipe for rutabaga stew. Check out the great work by Midwest Food Connection.

The Twin Cities prove to be a hotbed for community co-op activity and success. At Minneapolis’ Seward Co-op, Kevin is greeted by fresh, colorful produce, high-quality local meats and personalized…

Food co-ops collectively have chosen to invest in projects that are focused on protecting, growing and sustainably managing tropical rainforests.

Mexico visit brings together 3 parts of a cooperative supply chain: farmer co-op, worker-owned co-op, consumer co-op.

For the residents of the mountain, the co-op has helped improve quality of life. “If we have a profit, we have rights.”

Kevin visits Albuquerque’s La Montañita Co-op to discover how its partnership with Los Poblanos—a historic hotel with an on-site organic farm and restaurant—is helping guests and locals connect to the…

We are proud to be part of a movement that proves respecting people is good for business.

A Midwestern, thrift shopping, suburban mother of two, with a twelve-year-old car is probably the last person you'd expect to own a grocery store, let alone three.

Cooperatives are built on the idea that local owners gain the benefits of business success.

Many people are not entirely sure how co-ops work—or how to get involved. You may be surprised by what you find!

Treat yourself to these sweet, tangy, strawberry-infused lemon bars.

Celebrate asparagus season with a creamy risotto.

Serve this refreshing salad with grilled or blackened strip or flank steak.

Change up taco night, or weekend breakfast, with this easy, comforting Mexican dish.

Calling the Farm Bill a “farm” bill might be a bit of a misnomer. Here’s a breakdown of the massive bill.

Fair trade is a social justice certification that encourages democratic decision-making, transparency, gender equity and independence.

Relax and refresh with this delicious, comforting soup.

Munk Pack founders started making no-added sugar snacks with whole food ingredients in their kitchen.