Blueberry Pie
A small handful of ingredients is all you need to make this simple, yet amazingly delicious blueberry pie.
Delightful Dinodilla
Get kids roaring for their veggies with this fun and tasty quesadilla (or should we say, quesosaur?).
Stone Fruit Clafoutis with Cardamom
A clafoutis is a buttery treat that features generous amounts of peak-season summer fruits.
Creamy Carrot and Coconut Milk Soup with Thai Red Curry
The sweetness of carrots and the complexity and spiciness of Thai curry paste pair perfectly for a delicious new twist on a popular Thai dish.
Florida’s Natural
We’re a citrus co-op with roots deep in the Florida soil, where we care for our trees, our fruit, our land and each other.
Sweet Adeline Spiced Pomegranate Tea
Make your own spicy, fruity tea drink, and inhale the fragrance of cinnamon, ginger, cloves and pomegranate as you sip.
Rustic Gazpacho
Gazpacho is the quintessential summer soup. This chunky, flavorful version is easy to prepare and easy to love.
Jaju Pierogi
Vanessa and Casey are the sisters behind Jaju Pierogi.
Ravioli Lasagna with Baby Spinach and Portobello Mushrooms
This is a perfect dish for when you need a super quick meal everyone will love.
Garden Vegetable Bake
Fresh local produce and the super grain, quinoa, star in this hearty dish.
Grapefruit, Spinach and Edamame Salad
Break out of your salad rut and make this tangy treat, with sparkling grapefruit sections, crunchy edamame and creamy avocado.
Steak with Whiskey-Mustard Sauce
Robust, earthy and rich, this sauce pairs well with assertive foods like beef, pork, poultry or vegetarian sausage.
Flavorganics
Jocelyn Kapp Manship and Julie Weisman craft organic flavor extracts, just like their grandparents did.
Braised Apricot Chicken with Honey-Glazed Pears
This elegant chicken dish is bursting with flavors of cinnamon, ginger, turmeric, apricots, honey and pears.
Mediterranean Roasted Vegetables
Roasted veggies are very versatile and with so many veggies to choose from, you can easily mix and match them to keep it interesting.
Food Co-ops Dig in to Support Farm to School Programs
Supporting food education helps further our goal to serve our communities and help to build a thriving and healthy local food system.
Bourbon-Glazed Salmon
Sweet and tangy sauce dresses up salmon fillets in this quick and easy recipe.